A coconut grove, sixty keys and a renovation in plain sight
Seven types to book today, and phases that keep opening villas until the count reaches 137. We would rather tell you than let you notice it.
Nothing here is taller than a palm
The hotel is laid out as separate blocks inside a coconut grove that was here before it was, joined by brick paths and by a buggy that comes and goes. The villas that face the sea are in blocks 1 and 3; the rooms and the two Junior Suites are in block 5, the one that opened in February 2026.
The rest is shared ground: reception, the main pool, the Pool Bar, Faifo, the Sport Bar, the gym, Bamboo Spa, the kitchen garden and the way down to the sand. Two more blocks of villas are going up at the back, away from the sea. We would rather say so than have you find out: this is a resort in the middle of growing, and part of why the beach still looks like this is that not everybody has arrived yet.
How it got here
A resort in the middle of a transformation, on a beach that not everyone has found yet. There is no reason to hide the works: they are part of why the hotel is where it is.
Until 2024
The hotel was already working on this beach, under another name. The layout, the tiled roofs and the grown gardens come from then. The name does not.
February 2026
Block 5 opens: twenty more units, rooms and Junior Suites. It is the courtyard block, the one that does not look at the sea, and it is what took the hotel to sixty keys.
2026
The hotel becomes MONEA Le Belhamy Beach Resort. The name is the part that changes: the layout, the tiled roofs and the coconut grove stay exactly where they were, and so does the beach access.
Now
Phases 4 and 5 open new villas in batches, up to a target of 137 units. In the meantime what gets sold is what is finished, which today is sixty keys in seven types.
The shade is the infrastructure
In the dry months this coast gets hot in a way that decides your day, and what makes the middle of it usable is not the air conditioning: it is the palms. Hammocks between the trunks, brick paths that stay cool, and a bamboo pergola over the water.
Guests write about it afterwards, and almost always in the same order: how quiet it is, how the staff treat them, and the spa. Those three come back review after review, which is a fair description of what this hotel is good at.
The practical part
When is the best time to come?
The hotel is open all year. Central Vietnam has a dry season and a wet one, and the difference matters more here than on the beaches further south. Tell us your dates before you book and we will tell you honestly what the coast is like that week.
What languages are spoken at the hotel?
The hotel works in English and Vietnamese: English with the international guest, Vietnamese with the team and the local market. The restaurant and spa menus are in both.
The beach nobody has told you about
Tell us your dates and we will tell you what is open, which villa fits and what is being built next door. No surprises at check-in.